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Household Baking Parchment
Imitation parchment is made from pure cellulose. It is a type of parchment paper and like this one, distantly resembles genuine parchment. This one is a pure, natural-brown paper made from unbleached cellulose - completely free of additives. It is heat-resistant (up to approx. 200° C), grease-proof, taste-neutral and absorbs condensation.
Roll. Width 39 cm, length 8 m.
7,00 Euro
availability in stock, can be delivered in 9-10 days
Riess Enamel Baking Tin
For tin loaves, fruit cakes, German festive 'Stollen' etc. Length 35 cm, width 12 cm, height 8.5 cm. Weight 710g.
25,00 Euro
availability in stock, can be delivered in 9-10 days
Riess 3-Piece Enamel Shaped Cake Tin
Consisting of ring (26 cm diameter, height 8 cm), press-up base and cake-ring insert. Total weight 1.4 kg.
48,00 Euro
availability in stock, can be delivered in 9-10 days
Pastry Cook´s Rolling-Pin On Ball Bearings
The ball-bearing system makes rolling easy for you, as it has done for professional pastry cooks for years. Suitable for use with pastry trays up to 3 cm rim height. Damp-wipe to clean. Solid beechwood. Varnished handles. Length of roller a magnificent 30 cm, approx. 9 cm diameter. Total length 57 cm. Weight 1.7 kg.
56,00 Euro
availability in stock, can be delivered in 9-10 days
Pastry brushes with stainless steel handles
Pastry brush with a thin, twisted stainless steel handle and pig bristles. Dishwasher safe.
Lengths ca. 15, 19.5 and 23 cm.Set of 3.
9,00 Euro
availability in stock, can be delivered in 9-10 days
Spatula / Scraper
Stainless steel handle; rubber paddle (5 x 9 cm). Length 25 cm. Weight 50 g. Made in Sweden.
5,50 Euro
availability in stock, can be delivered in 9-10 days
Duo Rolling Pin
This wonderful rolling pin comes from Italy and, among other things, is used for rolling thin pizza pastry. Wooden roller and handle, chrome-plated steel frame, width of rollers 6.5 cm and 11 cm, overall length 23 cm. Weight 270 g.
11,00 Euro
availability in stock, can be delivered in 9-10 days
Cane Bread Rising Basket (Banneton)
In six sizes:- Oval, small: for 500 g loaf. 21.5 x 16 cm. Weight 190 g.
- Oval, medium: for 750 g loaf. 26 x 16 cm. Weight 240 g.
- Oval, large: for 1 kg loaf. 26.5 x 18 cm. Weight 230 g.
- Round, small: for 750 g loaf. 21 cm dia. Weight 130 g.
- Round, medium: for 1 kg loaf. 23.5 cm dia. Weight 210 g.
- Round, large: for 1,5 kg loaf. 25.5 cm dia. Weight 220 g.
from 17,00 Euro
availability in stock, can be delivered in 9-10 days
Riess Enamel Loaf Tin
32 x 11 x 7 cm, weight 770 g.
22,00 Euro
availability in stock, can be delivered in 9-10 days
Riess Enamel Kugelhopf Tin
22 cm dia., height 9 cm, weight 630 g.
31,00 Euro
availability in stock, can be delivered in 9-10 days
Riess Enamel Baking Tins Loose Bottomed
from 34,00 Euro
availability in stock, can be delivered in 9-10 days
Enamel Open Fruit Pie and Quiche Tin
Walter & Co. make these tins for the baking trade with thick (0.8 mm) steel, scratch-free and acid-resistant, and with a first-class quartz enamel coating, which ensures even browning. Removable base. 30 cm diameter, height 3.3 cm. Weight 820g.
32,00 Euro
availability in stock, can be delivered in 9-10 days
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