Belgian chocolate bar Le Brun de Coco
With Chopped Hazelnut, Coconut Flakes and Puffed Rice.
This bar is filled with a delicious velvety hazelnut paste with crispy bits consisting of chopped hazelnuts, coconut flakes and puffed rice. It is covered in fine milk chocolate with a 31.7% cocoa content. A hint of real vanilla rounds off the flavour.
Belgian Chocolate Bars. Simplement Bon.
Wallonia, or more precisely Goé-Limbourg, not far from the historical part of Limbourg, is the home of the Chocolaterie Mireille. "Simplement Bon" – simply good – claims the sign on the two-storey quarry stone building which houses boulangerie, patisserie and chocolaterie. Since 1967, the company has been synonymous with artisanal Belgian chocolate. Mireille's most popular products are chocolate bars with their exquisite fillings: to say the least, praline bars would be a more appropriate term.
Notes and ingredients:
Sugar, coconut, puffed rice, cocoa butter, cocoa mass, whole milk powder , vegetable fats: sun flower oil, hazelnuts (50%), soy lecithin , natural vanilla.
Note on Allergens:
Contains milk, hazelnut, soy lecithin. Can contain traces of other nut ingredients.
Origin or Provenance:
Responsible Food Business Operator:
Pralines Mireille SPRL
Rue Hauglustaine 14-18
|Nutritional values per||100 g|
|Calorific value||2345 kJ / 561 kcal|
|hereof saturated fatty acids||16,4 g|
|hereof sugar||46,4 g|
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