Fruit Leather Made from Blackberries and Apples
Fruit paper. Made from fully ripe fruit
Fruity and full of flavor, crunchy at first and then pleasantly melting in the mouth, yet neither too sweet nor too sour, is the fruit paper from the Berlin factory Dörrwerk. It consists of 100% fully ripe fruit - fruit with the best taste, which is sorted out by the trade because it is no longer completely flawless. The basis of the fruit paper is always apples, which are combined with another fruit that determines the taste. All fruits are first washed and cut by hand. They are then pureed and dried in parchment paper-thin layers for many hours at low temperature in a drying oven. The fruit paper tastes great as a snack between meals, and the immediate satiety effect is amazing despite the smallest amounts. It is also suitable for garnishing ice cream or pudding.
Fruit and Vegetables Saved by Dörrwerk.
In the Marienpark, on the former gasworks site in the south of Berlin, the manufactury Dörrwerk started its activities by the end of 2015. The task Dörrwerk’s owner Zubin Farahani has set himself is producing enjoyable, natural snacks based on the high number of fruits and vegetables that are otherwise destroyed as unsaleable due to visual defects. In Farahani opinion, every fruit is beautiful. Accordingly, he buys up fruit and vegetables with minor “defects” – directly from farmers or wholesalers at fair prices. The following time-consuming, manual processing dispenses with all additives. Dörrwerk’s medium-term objective is to save as much fruit and vegetables that the quantity generates an impact on the market and raises awareness of the issue. Regarding their culinary value, the products deserve this attention anyway.
Ingredients and References:
Fruit leather apple-blackberry
Apple puree (59.9%), blackberry puree (40%), lemon juice
Small children could choke on consumption.
Origin / Provenance:
Responsible Food Business Operator (RFBO):
Im Marienpark 22
12107 Berlin Germany
|Nutritional values per||100 g|
|Calorific value||1368 kJ / 326 kcal|
|Fat||< 0,5 g|
|hereof saturated fatty acids||0,2 g|
|hereof sugar||54 g|
|Dietary fibres||14 g|
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