Meat Codex - The standard work for true lovers

From nose to tail: the profound knowledge and respect for the food meat Ludwig Maurer has learned and internalized especially from his father Josef Maurer since early childhood. With his philosophy of the holistic utilization of an animal, Ludwig Maurer has come a long way. In this book, we get closer to him than ever before: with personal family recipes, new creations and new everyday recipes, we stand right next to the successful chef at the stove. Together with his friends and meat experts Dr. Benjamin Junck, Ronny Paulusch, Florian Knecht and many more, he shares with us his knowledge on the subject of meat, from rearing to feeding, from slaughter to utilization. A book that leaves no questions unanswered!