Trappist Nuns’ Flan Vanilla
From the Trappist Nuns from Laval.
It’s often the details that make the difference between worldly and monastic products. For this flan, the Trappist nuns from Laval replace a portion of the usual starch (in the form of corn starch) with algae extract. That’s not just healthier; it produces a pudding that is especially light and digestible.
One sachet is enough for a half litre of milk.
Notes and ingredients:
Vanilla flavoured pudding powder.
Sugar, natural flavouring, corn starch, gelling agent (carrageenan).
Note on Allergens:
May contain traces of gluten and nuts.
Please store dry.
Origin or Provenance:
Responsible Food Business Operator:
Abbaye de la Coudre
Rue St Benôit
53005 Laval Cédex
|Nutritional values per||100 g|
|Calorific value||1647 kJ / 388 kcal|
|hereof saturated fatty acids||0,01 g|
|hereof sugar||92 g|
|Dietary fibres||2,8 g|
Article Number 66920
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