The combination of caramel and passion fruit is as unusual as it is fascinating: on the one hand the rich, sweet aroma of caramel, on the other the exotic, refreshing passion fruit with its subtly tart notes. The combination - Pärlans uses pure passion fruit puree - creates a delicious taste experience that is perfected by the buttery, creamy consistency of the sweets.

Pärlans Konfektyr in Stockholm is a small, artisan confectionery dedicated to making buttery caramels and creamy caramel sauces. Such products have a long tradition in Sweden - and Pärlans cultivates them with conviction and passion. Only natural and pure ingredients such as butter, sugar and cream are used. The classic production in the kettle takes place in an old factory building made of red brick, and there is also a small store on site in the heart of Södermalm, a central Stockholm district. When it comes to the varieties, the focus is on diversity: in addition to purist variants, there are also unusual flavor compositions. And to ensure that the overall impression of the golden treats is just right, the packaging design is also created with attention to detail.

Sales description:

Passion fruit caramel candies

Ingredients:

Sugar, glucose syrup, cream, passion fruit puree, butter, milk powder

Allergen information:

May contain traces of nuts.

Storage and preparation instructions:

Store in a cool, dry place.

Origin / provenance:

Sweden

Responsible food business operator:

Pärlans Konfektyr Kräftriket 14a 114 19 Stockholm Sweden