Marzipan paste
General Information
With Mediterranean almonds.
This marzipan raw mass of Ewald Liedtke consists of a good half of aromatic Mediterranean almonds with their natural, expressive bitter almond content and a third of sugar. The raw mass can serve as an ingredient for opulent Christmas baking and be used to make marzipan potatoes, but it also tastes pure.
Ingredients and Notes:
Trade name:
Marzipan raw paste
Ingredients:
55% almonds, sugar, rose water, invertase
Note allergens:
Contains almonds.
Storage and preparation instructions:
Store in a cool, dry place.
Origin:
Germany
Responsible food business operator:
Ewald Liedtke Königsberger Marzipan
Am Leitzelbach 20
Hauptstrasse 99
Germany
Nutritional labeling
| Nutritional values per | 100 g |
| Calorific value | 2079 kJ / 496 kcal |
| Fat | 26,4 g |
| hereof saturated fatty acids | 2,7 g |
| Carbohydrates | 49,6 g |
| hereof sugar | 43,4 g |
| Protein | 9,2 g |
| Salt | 0 g |
If you have a question concerning this product you are welcome to contact us. For this your E-Mail program will open.
Customer service
For advice, spare parts or special requests - our customer service will take care of your questions and concerns, personally and competently.
You can reach us from Monday to Friday at +49 2309 939095 or anytime at info@manufactum.com
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