Organic Scottish Shortbread
Ingredients and References:
Scottish Shortbread (organic)
Wheat flour *, 31% butter (milk)*, sugar*, sea salt (*from controlled organic farming)
Please Note the Following Included Allergens:
May contain traces of soy, nuts, and peanuts.
Storage and Preparation Instructions:
Store in an airtight container when opened.
Origin / Provenance:
Inspection Board for Organic Farming:
Responsible Food Business Operator (RFBO):
The Island Bakery
Isle of Mull Scotland
|Nutritional values per||100 g|
|Calorific value||2011 kJ / 480 kcal|
|hereof saturated fatty acids||17 g|
|hereof sugar||23 g|
Article Number 203197
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