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Riess Enamel Deep-Fryer

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Riess Enamel Deep-Fryer
    69,90 €all prices incl. VAT., excl. shipping costs
    In stock, Delivery in 6-7 days
    For a delivery in time for Christmas please note the different "order by dates" in "shipping costs"

    General Information

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    Discover singular products that may remind you of items you already know and appreciate; however, these products – exclusively available from us – feature a refined design meeting our clear-cut requirements.

    The better deep-fat fryer. The deep-fryer pot.

    It takes up far less space in the closet and can be used in many more ways than the usual deep-fat fryers with their electrical cords. This enamelled pot can deep-fry on any stove, with an ideal tem-perature of 160 to 175 °C. It comes with a sieve insert to lower the food into the simmering fat and to pull it out and shake it off when it is finished. Or, the pot and sieve insert can be used to gently steam vegetables.

    Instructions for use:

    Only high temperature oils should be used for deep frying. They should be warmed first at a medium heat, which may add a few minutes to the process but drastically reduces the danger of overheating. At deep-fry temperatures under 180 °C less acrylamide will form. However, take care that the oil is up to temperature before submerging the food.

    Stove types:

    enamelled cooking ware may be used with all stove types.

    Glass Hard. Pots and Pans from Lower Austria.

    Enamelled pots and pans are basically steel utensils coated with silicate glass. The glass-hard surface of enamel is amazing: it is safe for use with food, tasteless, corrosion-resistant, scratch-resistant, heat-resistant, and easy to clean. We offer cooking utensils in a particular colour combination: black on the outside and cobalt blue on the inside. These were the colours once exclusively reserved for cookware and cooking utensils used by professional chefs.

    Product Information

    Article Number 41562

      Made in Austria. Slope-sided enamelled pot fitted with a sieve made of nickel-plated wire mesh. The pot’s wall thickness is 1.2 mm. Bottom Ø 19 cm, upper rim Ø 27 cm, height 10.5 cm. Volume 4 l. Weight 1.3 kg.
      A lid is not included in the delivery.
      Stove types: Enamelled cookware is suitable for all types of stoves.
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