This enamel roasting pan is equipped with the dimensions that enable you to roast a small goose or even a small turkey inside it. The corrugated cover functions so that condensed water collects inside during the roasting process and drips over the roasted food, meaning that you do not have to refill water or other liquids like broth or the like. The enameled iron roasting pan is manufactured in Austria.

Enamelled pots and pans are basically steel utensils coated with silicate glass. The glass-hard surface of enamel is amazing: it is safe for use with food, tasteless, corrosion-resistant, scratch-resistant, heat-resistant, and easy to clean. We offer cooking utensils in a particular colour combination: black on the outside and cobalt blue on the inside. These were the colours once exclusively reserved for cookware and cooking utensils used by professional chefs.