Riess flute kettle enamel

These kettles have a very traditional form and for a very good reason: they have to heat great quantities of water in a short period of time with the least energy. For that the shape must have the least surface area and the largest base, because the heat is conducted through the bottom of the kettle, as you would wish, and is radiated by the surface, as you would rather not.
What else? A spout with a high, upward bend so the boiling water won’t squirt out and a rigid handle to safely carry the kettle. That’s the very good reason why we offer such kettles in the traditional form.

Produced by Riess in Ybbsitz – the whistling kettle in the old, established shape that looks more than a little like a hemisphere. The ideal relationship between a compact volume and large base is calculated so that in warming the water only a little heat is lost by radiation. In fact, when heated on a gas or an induction stove the whistling kettle uses less energy than an electric water boiler. When the water boils it announces the fact with a whistle which is audible at a good distance.
The kettle is enameled inside and out and the scratch proof and acid resistant surfaces are easy to clean. And it is easy to see on the black enamel inside when decalcification is in order.

The whistling kettle is suitable for all stove types.

Our kettles have a very traditional shape for good reason: they have to heat large quantities of water quickly and energy-efficiently. This means for their body shape: little upper surface, but a large base area, because over the bottom surface (as desired) the heat flows in, but over the surface it (undesirably) radiates out again. Otherwise: high-set spout, so that the bubbling water can not splash out, and a firm handle on which the kettle can be held securely.