Non-alcoholic drinks are becoming increasingly popular. With San Orangello, Dr. Jaglas has developed a remarkable variation that looks and tastes great. It draws its depth from sun-ripened bitter oranges and de-alcoholized herbal distillates. San Orangello tastes especially good with tonic water.

For decades, the motto at Dr. Jaglas has been that not only does every good meal need an appropriate recipe, but also - and even more so - the aperitif before and the digestif afterwards. So it comes as no surprise that a medieval monastery apothecary recipe for a herbal bitters was the starting point for the business now run by Dr. Christina Jagla. Her great-grandfather Max Jagla made the start in his grocery store and since then the herbal bitters have been refined in taste from generation to generation and differentiated into various spirits. Other compositions and non-alcoholic drinks have long since been added. However, one thing always applies: the herbs used are so pure that they meet the requirements of the German Pharmacopoeia.

Product name:

Orange-flavored base for non-alcoholic long drinks and cocktails

Ingredients:

Water, invert sugar syrup, 31% orange juice from orange juice concentrate, glucose syrup, natural flavor, acidifier: citric acid, antioxidant: ascorbic acid, concentrate made from apple, safflower, lemon, sweet potato, and carrot, preservative: potassium sorbate.

Storage and Preparation Instructions:

Once opened (store in a cool, dark place), it will keep for at least 8 weeks. Do not drink undiluted.

Origin / Source:

Germany

Responsible food business operator:

Dr. Jaglas
GmbH, Choriner Str. 40, , 10435 Berlin, , Germany