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Spanish Crispy Biscuits Rosemary

Spanish Crispy Biscuits Rosemary
    3,90 €Basic price: 32,50 €/kgall prices incl. VAT., excl. shipping costs
    In stock, Delivery in 6-7 days
    For a delivery in time for Christmas please note the different "order by dates" in "shipping costs"

    General Information

    World-Renowned Tortas by Rosales.

    Today, every Spaniard knows the tortas from Rosales; their delicious taste has made them famous. When founder Ines Rosales started baking almost 100 years ago, they were a local speciality of the region around Seville. Based on wheat flour, sugar and olive oil, they come with sweet or savoury ingredients. The crispy, slightly crumbly and at the same time very fluffy tortas have a diameter of about twelve centimetres. Up to this day, they are handmade according to Ines Rosales’ original recipe. The manufacturer has them individually wrapped in paper to keep them fresh for longer. It’s traditional to break the tortas into coarse pieces before serving them.

    Ingredients and References:

    Sales Description:

    Savoury biscuits with olive oil and rosemary and thyme

    Ingredients:

    Wheat flour, 26% extra virgin olive oil, whole wheat flour, sugar, sea salt, 0.6% thyme, 0.3% rosemary.

    Please Note the Following Included Allergens:

    Does contain wheat. May contain traces of sesame and almonds.

    Storage and Preparation Instructions:

    Store in a cool and dry place. Protect from light and heat.

    Origin / Provenance:

    Spain

    Responsible Food Business Operator (RFBO):

    Ines Rosales S.A.U.
    Calle de la Mujer Travajadora 5
    41830 Sevilla Spain

    Nutritional labeling

    Nutritional values per100 g
    Calorific value2216 kJ / 530 kcal
    Fat29, 4 g
    hereof saturated fatty acids4,6 g
    Carbohydrates58, 3 g
    hereof sugar4,0 g
    Dietary fibres5,0 g
    Protein6,9 g
    Salt0,9 g

    Product Information

    Article Number 24995

      120 g package with 4 pieces
      More articles of the manufacturer:
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