This chocolate bar offers a harmonious composition of dried, sun-kissed wild strawberries and strong, dark chocolate. The manufacturer recommends trying it with fruity red or rosé wine.

The Krämerbrücke in Erfurt is a place where trade and craftsmanship have flourished for centuries. Goldhelm Chocolate also has its origins in this inspiring environment, even though production has since moved from the cramped quarters of the historic landmark to the spacious grounds of a converted farmhouse. The creative mind behind Goldhelm is chocolatier Alex Kühn. Kühn produces chocolate specialties whose creation—from bean to bar—is literally in his hands, as all the chocolates are made by hand.
The Grand Cru cocoa beans come from the Peruvian jungle. From these, Kühn crafts chocolate bars in irregular, minimalist shapes: just as the chocolatier spread them out on the marble slab. These are complemented by classic square ganache chocolates with a rich praline filling. All Goldhelm chocolates contain only what serves to deliver the highest possible enjoyment.

Product name:

Dark chocolate with wild strawberries

Ingredients:

Cocoa mass, 23% wild strawberries, raw cane sugar, cocoa butter, lemon juice
, cocoa: at least 73%

Allergen Information:

May contain traces of tree nuts, soy, and milk ingredients.

Storage and Preparation Instructions:

Store in a cool, dry place away from direct sunlight.

Origin:

Germany

Food Business Operator:

Goldhelm Schokolade GmbH & Co. KG
Alte Straße 34
99310 Osthausen-Wulfershausen
Germany